
Wherever you go, there you are

I Thought I’d do something a little different, and give you all a new “taste,” of this blog(pun intended.
First on the platter is Rue 57 New York. with a deliciously rich atmosphere,and it’s fair share of celebrity sightings it’s no wonder this midtown Manhattan eatery is full of patrons.
Rue 57 offers everything from brunch to sushi, the service is attentive and timely. The presentation of the food is lovely, and more importantly everything is prepared perfectly at this French American Brasserie in the heart of the city. The kitchen, overseen by chef Rich Robson churns out dishes from eggs florentine or brioche french toast to duck ala orange, and bread pudding. There isn’t much you can’t get at this delectable dining spot.
#2)The Dor-Stop Restaurant, Pittsburgh Pennsylvania.
If you prefer quaint and homey to rich and fancy this place should be your second stop!
The Dor-Stop Restaurant in Pittsburgh Pennsylvania is a breakfast fan favorite.
The atmosphere is casual and feels more like your home town diner, even if your from out of town. Don’t discriminate it based on looks alone however. Famous for being featured on Diners, Drive-ins and Dives, this place packs a punch for your tastebuds into it’s tiny booths. The coffee is warm and the rasberry french toast is sweet. Not to mention, the prices are reasonable and their breakfast selection is hard to beat.
In keeping with the home town vibe, if yours is in Poland then your sure to love this next place!
#3) Podhalanka in Chicago, has an old world with a circa 1956 Poland feel. It’s a Polish diner owned for a quarter of a century by a woman from Krakow,and located in the city’s old Polish Triangle. Yet another quaint place, serving up authentic home cooked Polish meals.
For a more coastal(and warm) atmosphere, let’s head to Half Moon Bay in California.
Here in this serene and beautiful space you’ll find Sam’s Chowder House.
#4) Sam’s Seafood Market and restaurant at Half Moon Bay, Palo Alto California.
You know a place is good when a television show( Good Morning America) on the opposite side of the country reports on their food. In this case it’s the best lobster rolls I and many others have possibly ever had. The internet is rife with recipes trying to duplicate it’s greatness. However, nothing is quite like the real thing. Not to mention the location and atmosphere, is well worth the drive to this seaside Seafood Market and restaurant on the Pacific Ocean. The views are glorious, the fare(in this case sea creatures) are fresh and the price is also reasonable.
Speaking of our fishy friends, get ready for some of the best sushi and it’s stateside!(go America,go)
#5) Totoro Sushi Ann Arbor, Michigan.
Not only does this artistic(former very hippie)town offer good shopping,and tasty drinks but great sushi too! They have a variety of rolls and they’re always fresh. A personal favorite of mine is the yam-yam roll(hello sweet potato goodness!) If your not a local, no need to worry as it’s easy to find, right off of State street and next to an Urban Outfitters(I did say shopping didn’t I?
If you like shopping, then you know about New York City. However, your probably unaware of a lesser known(and equally great) place that’s just a hop skip, or a zipcar away.
#6) The Frog and the Peach, New Brunswick New Jersey. This place boasts all of the swank(valet parking anyone) with none of the attitude. Not just the main entrees are delicious, but so is the bar. During happy hour(4:30-6:30) you can enjoy bar food such as mini croissant wrapped kobe beef hot dogs(so good!) with a delicious drink. Not bad at all for a swanky place such as this. Even though it’s off the beaten path from New York, don’t discount the possibilities New Jersey has to offer. As well as it’s lesser known delicious dining destinations.
Last but not least some yummy eats that are far from the East!
#7) Boudin Bakery and Cafe.
Ah San Fransisco,
Your hills,your iconic bridge,the flower children,and the salty air in your yeast!? Yup, the San Fransisco air does something a little bit special to it’s famous sour dough bread. Which is why you should try some while your there. Enter Boudin Bakery and Cafe. These can be found dotted around San Fransisco and serving up it’s tasty bread along with soups and sandwiches. Move over Panera, because here comes your laid back and hipper older sibling.
Cheers! live well and eat well,
Not to be a Debbie Downer but a few if not a lot of questions have plagued me from time to time since I settled into Ny…
I am close with many people in my family and friends that I left behind in Michigan… at least I hope none of them feel I “left” them… anyway… I just saw an opening in the road to fulfill a long time daydream of mine and decided to take the chance. So far besides having a ridiculously nice apartment just fall into my lap as well as an amazing job/opportunity (not without much hard work of course) I do feel I was led here for one reason or another and I haven’t quite figured what that reason is yet. I miss my cousins (aka the closest to siblings I will ever have or want!) badly, my parents and best friend(s). I struggle with thoughts of feeling bad for not being around or participating more in their paths of growing ever taller and older. I am not sure when I will be done with N.Y. … I never had a plan here, I just came.. jobless with little money and only a guarantee of a room to reside in, the rest I figured out along the way.. I’m still figuring it out. I am from time to time restless in thought and body.. I am a traveler at heart; an adventurer; a risk taker; (not always good) and I doubt that will ever wane from me. I always seem to learn the hard way (unintentional!) and dive right into the deep end, sink or swim. I can only hope this path leads somewhere on the up and up. Progress, thats all. At this point I am at the “What’s next?” and it feels slow and dragging. I aim to stay positive however and I generally am… I think a vacation is in order as soon as work allows. I need some space. Home is absolutely where the heart is. Where and who is your home?